Steak and eggs is a popular breakfast dish, but it can also be served for dinner. This protein-rich breakfast is great for a festive day to keep you in good spirits and full of energy.
Fruit salad is not only tasty but also a light meal. After eating such a breakfast or brunch there is no feeling of heaviness, but only a pleasant aftertaste.
The traditional breakfast of the French is known to be coffee and croissants. Here’s a recipe for croissants made of yeast puff pastry with chocolate. This filling doubles the pleasure!
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
Paella might include meat or seafood, but it is not the main ingredient here. You can cook classic tasteful Paella without meat. The variety of vegetables makes the dish look colorful and healthy as well as have sophisticated flavor and taste.
You will be impressed by how tasty spinach can be. That’s all because of the right recipe. Ricotta cheese is another ingredient that makes the dish fantastic.
Prawn brochette is one of the best seafood meals. It can be served as a lunch or just like an appetizer for the party outside. Whatever you do with it, everyone will be impressed.
If you are looking for a perfect lunch or dinner option, this chicken pasta recipe is exactly what you need. The combination of tender chicken meat, delicious sauce, and perfectly cooked pasta will make your heart melt.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
