Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
Sheet pan egg sandwich is an incredibly fast, easy, and super nutritious meal! Egg, bacon, and cheese are an amazing combination of flavors and a great option for a quick and nutritious breakfast or brunch.
The traditional breakfast of the French is known to be coffee and croissants. Here’s a recipe for croissants made of yeast puff pastry with chocolate. This filling doubles the pleasure!
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
A crispy cheese sandwich is an easy-to-make option when you want something tasty here and now, but are too tired to cook something serious after a hard day. Take a skillet, bread, cheese, and some spices. And voila - after a few minutes you will be enjoying the tasty dinner.
Khageena is a famous breakfast meal in Pakistan. This is a Pakistani-style recipe of scrambled eggs made with onion, tomato, and spices. If you cook it with potatoes you have a complex meal that satisfies all your guests.
Fajitas is a great dish for different occasions. You can eat it in a tortilla, right on a plate, or even mix it with another dish. Whatever you’d do, it stays tasty and fantastic.
Paella might include meat or seafood, but it is not the main ingredient here. You can cook classic tasteful Paella without meat. The variety of vegetables makes the dish look colorful and healthy as well as have sophisticated flavor and taste.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
