The scramble itself is very simple dish, but there are a few tips and tricks in its preparation, and once you learn them, you will not just cook the usual scrambled eggs, but the most tender and delicious dish that will always delight you and your family in the morning.
Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
Soft, melt-in-your-mouth tortillas with a pleasant fennel flavor will definitely win your heart. This is a traditional Greek dish that is interesting in three things: the filling, the dough, and the cooking method.
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
Chicken broth is a light, but very satisfying meal. Eventually, you will have enough soup to eat it for a few days. It saves your time and stays extremely delicious.
Khageena is a famous breakfast meal in Pakistan. This is a Pakistani-style recipe of scrambled eggs made with onion, tomato, and spices. If you cook it with potatoes you have a complex meal that satisfies all your guests.
Shami Kebab is the dish you should try if you are bored with traditional beef meals. Its’ spicy taste and tender consistency won’t leave any meat lover indifferent.
Prawn salad used to be a very sophisticated dish, which was often served in restaurants. However, having bought all the necessary ingredients you can cook a delicious shrimp salad by yourself.
Spicy rice with chicken is a perfect combo, isn’t it? The special zest of this Indian-originated meal is a mixture of fragrant spices - masala that makes the dish special.
That’s a world-famous dish coming from French cuisine and popular in pop culture. It consists only of vegetables and tastes brilliant, that’s why it’s a good option for a veggie party.
