Farmer’s breakfast is a traditional German dish that consists of potatoes fried with onions, bacon, and eggs. Similar dishes can also be found in other cuisines. For example, the closest cousin of this meal is pyttipanna.
Shakshuka is a culinary trend that is rapidly knocking on the doors of cafes and restaurants as a newfangled breakfast or snack. And with such an interesting name.
The scramble itself is very simple dish, but there are a few tips and tricks in its preparation, and once you learn them, you will not just cook the usual scrambled eggs, but the most tender and delicious dish that will always delight you and your family in the morning.
Keema Matar is an Indian dish of minced veal and beef with green peas and spices. It is usually very spicy and delicious with thin notes of Asian cuisine.
Biryani is a mixed rice dish popular in Asia and Indian cultures. It is cooked with local spices, rice, and different kinds of meat (usually chicken). Vegetables and eggs are also crucial ingredients in this dish.
Grilled sausages are incredibly tasty and easy to cook. You only need to find good quality sausages and this recipe will help you to have a good time enjoying them.
Spicy rice with chicken is a perfect combo, isn’t it? The special zest of this Indian-originated meal is a mixture of fragrant spices - masala that makes the dish special.
Ricotta and zucchini cannelloni is an original alternative to pasta that is more dietary and low-calorie. These rolls are made of zucchini and stuffed with the softest ricotta cheese.
