A great continuation of a picnic or breakfast is a dessert of a sweet sandwich, grilled or cooked in a waffle iron. Its filling is a perfect flavor combination of chocolate hazelnut paste and cream cheese.
Strapatsada is often served for breakfast, lunch, or as a light snack. Because of the quick preparation time, it is usually served immediately, but can also be served cold. This traditional Greek dish is also known as "kagianas" or "koskosela".
The traditional breakfast of the French is known to be coffee and croissants. Here’s a recipe for croissants made of yeast puff pastry with chocolate. This filling doubles the pleasure!
A traditional danish is a small bun made of puff pastry with an airy and tender crumb and various fillings: butter with sugar and cinnamon, jam, custard, marzipan, fresh or canned fruit, and chocolate.
Biryani is a mixed rice dish popular in Asia and Indian cultures. It is cooked with local spices, rice, and different kinds of meat (usually chicken). Vegetables and eggs are also crucial ingredients in this dish.
Caesar Salad is a nice choice to treat yourself after a hard day and make a usual weekday special. The sophisticated taste of the sauce makes this salad extremely good and creates the atmosphere of a party or warm evening in a luxury restaurant.
Rice is a fantastic thing. You can mix it with different ingredients and get absolutely various results. It is an amazing recipe for rice with chicken. This will be a new mix that you will often cook in your kitchen.
The dish is named after Stroganov, a famous Russian graf. He created it mixing the French and Russian cuisines, so it’s a delicious beef in a tender and sophisticated sauce. Nowadays, it’s one of the most delicious and popular beef dishes with a lot of fans.
