Farmer’s breakfast is a traditional German dish that consists of potatoes fried with onions, bacon, and eggs. Similar dishes can also be found in other cuisines. For example, the closest cousin of this meal is pyttipanna.
You will like this recipe for making granola at home. Vary the taste of granola adding more and more components. And the process itself will delight you with its simplicity and ease.
This dish is great for breakfast or a quick snack with a cup of coffee. Especially those who prefer healthy eating will appreciate it because all the products used in this recipe are fresh, nutritious, and healthy.
Soft, melt-in-your-mouth tortillas with a pleasant fennel flavor will definitely win your heart. This is a traditional Greek dish that is interesting in three things: the filling, the dough, and the cooking method.
Juicy and incredibly appetizing asparagus-bacon rolls that will make any gourmets feel good. These unusual appetizer rolls are very versatile, as they can be cooked on an outdoor grill as well as on a regular grill pan at home.
Quiche is a traditional French open pie. There are many variations of Quiche, the peculiarity lies in the preparation of a base of shortbread dough and a sauce of a mixture of eggs, cream/milk, and cheese.
Chicken broth is a light, but very satisfying meal. Eventually, you will have enough soup to eat it for a few days. It saves your time and stays extremely delicious.
You will be impressed by how tasty spinach can be. That’s all because of the right recipe. Ricotta cheese is another ingredient that makes the dish fantastic.
Fajitas is a great dish for different occasions. You can eat it in a tortilla, right on a plate, or even mix it with another dish. Whatever you’d do, it stays tasty and fantastic.
Shawarma consists of meat cut into thin slices, roasted on a rotisserie or spit. Usually made with chicken, lamb, or mutton, but some cooks add beef and turkey nowadays. This meal is good for real meat lovers.
Biryani is a mixed rice dish popular in Asia and Indian cultures. It is cooked with local spices, rice, and different kinds of meat (usually chicken). Vegetables and eggs are also crucial ingredients in this dish.
