Breakfast:
Sheet Pan Bacon Egg Cheese Sandwiches
Sheet pan egg sandwich is an incredibly fast, easy, and super nutritious meal! Egg, bacon, and cheese are an amazing combination of flavors and a great option for a quick and nutritious breakfast or brunch.
Beginner
Cook Time
10 minutes
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Pancakes
Pancakes are traditional American breakfast. Usually, they are cooked in a completely dry pan and therefore are not greasy at all.
Intermediate
Cook Time
20 minutes
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Classic Omelet and Greens
An omelet is a versatile dish whose additional ingredients depend only on your imagination. Let’s experiment with greens this time.
Beginner
Cook Time
20 minutes
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Brunch:
Hot-Smoked Salmon & Egg Salad
This salad is perfect for brunch and easy to prepare. You can take a salted or smoked salmon for the salad, any redfish will suit well.
Beginner
Cook Time
30 minutes
Croissants With Chocolate
The traditional breakfast of the French is known to be coffee and croissants. Here’s a recipe for croissants made of yeast puff pastry with chocolate. This filling doubles the pleasure!
Intermediate
Cook Time
50 minutes
Almond Cake
Its almond flavor, and the most tender cream were made to satisfy even the fancy sweet tooth. Just cook it once, and you will definitely fall in love with this awesome cake.
Advanced
Cook Time
1 hour 30 minutes
Lunch:
Chana Chaat
This is a traditional Indian cold salad with yogurt and mint. The mix of these ingredients gives it a very interesting taste and refreshing effect.
Beginner
Cook Time
20 minutes
Spanish Paella
It is a traditional Spanish recipe usually made with seafood. The right mix of spices and vegetables makes it incredibly tasty. Adding the rice is a perfect option for a complex meal for the whole family.
Intermediate
Cook Time
1 hour
Japanese Gyoza
Every culture has its own version of dumplings and when it comes to Japan it’s definitely Gyoza. A fantastic mix of meat with vegetables and spices makes it unique and incredible. Try a piece of Japanese cuisine at home.
Advanced
Cook Time
30 minutes
Dinner:
Fajitas
Fajitas is a great dish for different occasions. You can eat it in a tortilla, right on a plate, or even mix it with another dish. Whatever you’d do, it stays tasty and fantastic.
Beginner
Cook Time
30 minutes
Keema Matar
Keema Matar is an Indian dish of minced veal and beef with green peas and spices. It is usually very spicy and delicious with thin notes of Asian cuisine.
Intermediate
Cook Time
50 minutes
Mutton Biryani
Biryani is a mixed rice dish popular in Asia and Indian cultures. It is cooked with local spices, rice, and different kinds of meat (usually chicken). Vegetables and eggs are also crucial ingredients in this dish.
Advanced
Cook Time
2 hours